Pumpkin Chocolate Chip Cookies Recipe - Vapor Solutions Tx

Pumpkin chocolate chip cookies recipe ━━━━━━━━━━━━━

There are chocolate chips inside these pumpkin chocolate chip cookies which make them very soft and chewy great for people who like pumpkins or fall

– 12 cup 115 grams unsalted butter softened – 12 cup 100 grams granulated sugar – 14 cup 50 grams light brown sugar lightly packed – 14 cup 60 grams pumpkin puree – 1 large egg yolk room temperature – 1 teaspoon pure vanilla extract – 1 and 12 cups 190 grams allpurpose flour spooned leveled – 1 teaspoon pumpkin pie spice – 12 teaspoon ground cinnamon – 12 teaspoon baking soda – 14 teaspoon salt – 34 cup 130 grams semisweet chocolate chip ingredient ━━━━━━━━━━━━━

Direction

Cook at 350°f 177°c big parchmentsilicone baking sheets mixed butter granulated sugar and brown sugar in a stand mixer basin with paddle attachment or a large bowl with handheld mixer ━━━━━━━━━━━━━ step 1

Scrape basin sides to blend pumpkin egg yolk and vanilla separately mix flour pumpkin pie spice ground cinnamon baking soda and salt briefly mix moist and dry ━━━━━━━━━━━━━ step 2

Slowly incorporate chocolate chunks into cookie batter place cookie dough balls on baking pans using a 15 tablespoon scoop lightly flatten cookie dough balls ━━━━━━━━━━━━━ step 3

Set the cookies tops after 1113 minutes at 350°f 177°c remove from oven cool on baking sheet for 10 minutes then transfer to wire rack to finish cooling ━━━━━━━━━━━━━ step 4

Brown butter chocolate chip cookies recipe ━━━━━━━━━━━━━ also see learn more