Classic Zucchini Bread Recipe - Vapor Solutions Tx

Classic zucchini bread recipe ━━━━━��━━━━━━━

This moist tasty classic zucchini bread is full with fresh zucchini options include adding chopped walnuts or chocolate chips

– 1 and 12 cups 190 grams allpurpose flour spooned leveled – 1 and 12 teaspoons ground cinnamon – 12 teaspoon baking powder – 12 teaspoon baking soda – 14 teaspoon ground nutmeg – 14 teaspoon salt – 12 cup 120 ml oil canola vegetable or melted coconut work well – 12 cup 100 grams brown sugar lightly packed – 12 cup 100 grams granulated sugar – 2 large eggs room temperature – 1 teaspoon pure vanilla extract – 1 cup 125 grams shredded zucchini lightly packed – 12 cup 60 grams chopped walnuts optional ingredient ━━━━━━━━━━━━━


A bake at 350°f 177°c nonstick cooking spray and parchment paper help remove 9x5inch loaf pans blend flour cinnamon baking powder soda nutmeg and salt in a large bowl ━━━━━━━━━━━━━ step 1

Mix oil brown sugar granulated sugar eggs and vanilla separately shred zucchini after mixing the wet and dry ingredients carefully fold in the chopped walnuts ━━━━━━━━━━━━━ step 2

Spread the batter evenly in the loaf pan bake for 45–55 minutes at 350°f 177°c until a toothpick inserted into the center comes out clean ━━━━━━━━━━━━━ step 3

Remove from oven and cool in pan on wire rack for 20 minutes then carefully remove and complete cooling on rack slice and enjoy after cooling ━━━━━━━━━━━━━ step 4

Homemade peach cobbler recipe ━━━━━━━━━━━━━ also see learn more