Cherry Cookies Recipe - Vapor Solutions Tx

Cherry cookies recipe

Cherry cookies are buttery shortbread drop biscuits with maraschino cherries and almond taste these pink maraschino cherry cookies are the perfect quick and easy cherry sugar cookie recipe for any occasion

2 cups all purpose flour ½ cup almond flour ¼ teaspoon salt 1 cup unsalted butter ¾ cup granulated sugar 1 tablespoon maraschino cherry juice 1 teaspoon vanilla extract ½ teaspoon almond extract ½ cup chopped maraschino cherries ingredients

Mix the almond flour salt and allpurpose flour in a bowl until thoroughly blended put aside instructions yellow round banner 1

Beat the roomtemperature butter and sugar together thoroughly using an electric hand mixer with beaters or a stand mixer with a paddle attachment yellow round banner 2

On medium speed this takes roughly three to four minutes blend the dry ingredients until they are just blended with the wet components yellow round banner 3

Just incorporate the chopped maraschino cherries by folding them in preheat the oven for 30 minutes at 350 degrees fahrenheit 177 degrees celsius while the cookies are chilling yellow round banner 4

Apply parchment paper edges of two large baking sheets the cherry sugar cookies should be baked for 14 minutes the cookies bottoms will have a very slight golden brown color yellow round banner 5

Also see mascarpone frosting recipe swipe up